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Browse Agricultural & Applied Economics Stories - Page 38

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Jean Kinsey, a professor at the University of Minnesota, gives the 2010 D.W. Brooks Lecture on "Feeding Billions: Local Solutions or Global Distribution" in Athens, Ga. CAES News
World hunger 10/07/10 J. Faith Peppers
Jean Kinsey suggested her 2010 D.W. Brooks Lecture might well have been titled “A Tale of Two Food Cultures.” Her talk this week in Athens, Ga., on “Feeding Billions: Local Solutions or Global Distributions” concluded that sustainably feeding the world will require both.
UGA Cooperative Extension coordinators Forrest Connelly (Stephens County), left, and Bob Waldorf (Banks County) sort certificates before handing them out to Master Goat Farmer participates. CAES News
Goat meat demand increasing in Georgia 09/16/10 Stephanie Schupska
A boom in demand and an economic need to diversify has many Georgians looking to produce goat meat. To meet the informational need, University of Georgia Cooperative Extension recently graduated its first ever class of Master Goat Farmers.
Students register for 2009 UGA Tifton Southwest District Recruitment Event at the UGA Tifton Campus Conference Center. CAES News
Student recruitment 09/09/10 Jessica Michelle Green
University of Georgia College of Agricultural and Environmental Sciences’ students train for careers in food, plant or animal industries, and they get to work directly with the world-renowned scientists who teach them.
CAES News
Agritourism Conference Nov. 3-5 09/09/10 April Reese Sorrow
The 2010 Georgia Agritourism Conference, “Play, Learn, Grow,” will be held Nov. 3 - 5 at the Dillard House in Rabun County, Ga.
Produce on sale at the 2010 Athens Farmers Market. CAES News
UGA local food course 08/31/10 April Reese Sorrow
Interest in local food is increasing. But producers lack a distribution system for moving the food and are uncertain about regulations that affect local-food production. A class in Macon, Ga., Nov. 8 will help them figure it all out.
CAES News
Agribusiness conference 07/29/10 April Reese Sorrow
The 2010 Agribusiness Conference, “Building Agribusiness Alliances,” will be held Sept. 14 and 15 at Athens Technical College in Athens, Ga.
Produce on sale at the 2010 Athens Farmers Market. CAES News
Locally grown 07/22/10 April Reese Sorrow
Matthew Roher, chef and owner of Cha Bella restaurant in Savannah, says local is better, and he wants to connect Georgians to local producers of fine food.
J. Scott Angle, dean and director of the University of Georgia College of Agriculture and Environmental Science. CAES News
New Farm Bill 05/27/10 J. Scott Angle
World population is swelling like a slow-moving tidal wave. In the past decade, the world’s population increased by almost 1 billion. Within the next four decades, experts expect the wave to grow by 50 percent, increasing to 9.4 billion people.
Steaks on the grill. CAES News
Meat Prices 04/29/10 April Reese Sorrow
In the past two years, consumers have witnessed record-high and rock-bottom food prices. Now, along with the economy, prices are picking up. Increases in demand are driving consumer meat prices higher.
Headshot of Jeff Dorfman....2004 CAES News
Rising from recession 04/14/10 Jeffrey H. Dorfman
The recession ended in spring/summer 2009, but who can tell? The U.S. government hasn’t officially declared the recession over, but graphs put out by the Federal Reserve Board clearly show the recession ended last summer. While the recession is almost surely over for economists, most people are sure they are still in it.