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Browse Soybeans Stories - Page 6

61 results found for Soybeans
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Wayne Parrott, a crop and soil sciences professor at the University of Georgia College of Agricultural and Environmental Sciences, checks out the growth of a few of his soybean plants. CAES News
Soybean uses 05/09/12 Sharon Dowdy
Soybeans are the world's largest single source of vegetable protein and edible oil, already used to make livestock feed, soymilk, tofu, adhesives, alternative fuels, disinfectants, plastics and particleboard. Using a $1 million grant from the National Science Foundation, University of Georgia researcher Wayne Parrott hopes to uncover more uses for the popular legume.
Paratelenomus saccharalis - parasitic wasp CAES News
Kudzu bug control 04/26/12 Sharon Dowdy
University of Georgia researcher John Ruberson is looking for natural enemies of the kudzu bug in an effort to fight the pest’s spread across the Southern states. A tiny Asian wasp may be the best option.
Kudzu bugs hide behind a layer of tree bark in South Georgia. CAES News
Kudzu bug multiplies and spreads 08/25/11 Sharon Dowdy
Almost two years ago, a tiny immigrant pest arrived in Georgia, and there’s nothing the state’s immigration office can do to make it leave. The bean plataspid, or kudzu bug, munches on kudzu and soybeans and has now set up residence in four Southern states.
Scott Jackson will join the University of Georgia's College of Agricultural and Environmental Sciences as a Georgia Research Alliance Eminent Scholar in August 2011. CAES News
New eminent scholar 05/12/11 Stephanie Schupska
Each peanut is a complex mix of its genetic parts. Scott Jackson wants to figure out how the tasty legume’s genes work and help produce a higher yielding, more disease-resistant one. And he’s coming to Georgia to do it.
CAES News
Temik times out 03/31/11 Brad Haire
U.S. farmers and farm experts knew they’d soon lose a popular chemical used to control major crop pests. But the end has come sooner than they expected.
Wayne Parrott, a crop and soil sciences professor at the University of Georgia College of Agricultural and Environmental Sciences, checks out the growth of a few of his soybean plants. CAES News
Soybean fungus 03/31/11 Stephanie Schupska
Soybeans are critical to the U.S. economy. But the third largest crop in the nation has an enemy eating away at it, a fungus in the same family as the one that caused the infamous Irish Potato Famine.
Nathan Smith is a farm economist with the University of Georgia Cooperative Extension on the UGA campus in Tifton, Ga. CAES News
Guarded optimism 03/10/11 Nathan B. Smith
Farming is a volatile business, one with enthusiastic highs matched with devastating falls.
Cotton is harvested in Colquitt County, Georgia. Cotton prices for the 2010 crop are around $1.20 per pound, the highest ever. The historic cotton prices aren't expected to last for next year's crop, but they are expected to be good for most Georgia-grown row crops. CAES News
High prices 10/28/10 Brad Haire
Cotton prices right now are the highest in history. Prices for other Georgia-grown row crops are riding high, too. And the ride could last well into next year, say University of Georgia farm economists.
A bean plataspid crawls on the side of a home in northeast Georgia. CAES News
Kudzu bug multiplies and spreads 09/16/10 Sharon Dowdy
Just shy of a year from when it was first spotted in northeast Georgia, the insect now commonly called the “kudzu bug” continues to mystify homeowners and agricultural researchers.
Don Day searching for corn seed in the storage area of the UGA Variety Testing Program laboratory in Griffin, Ga. CAES News
Variety selection key to successful farming 02/25/10 Sharon Dowdy
Selecting the best crop variety to plant can determine whether farmers make a profit. One wrong selection can result in acres of nothing to harvest. In farming, no harvest means money lost.