University of Georgia
UGA College of Agricultural & Environmental Sciences Department of Crop & Soil Sciences
Menu
Close
Search

Browse Agricultural & Applied Economics Stories - Page 22

397 results found for Agricultural & Applied Economics
Browse Stories By Category
4-H Agricultural & Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Coastal Georgia Botanical Garden Crop and Soil Sciences Entomology Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Georgia Center for Urban Agriculture Griffin Honey Bee Lab Horticulture Human Development and Family Science International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Diversity Relations Plant Breeding, Genetics and Genomics Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens
Walter Ondicho Moturi, Emmanuellah Lekete, Marina Aferiba Tandoh and Yamin Kabir are studying in the UGA College of Agricultural and Environmental Sciences and College of Family and Consumer Sciences as part of the Borlaug Higher Education for Agricultural Research and Development fellowship program. CAES News
BHEARD Fellows 11/12/15 Merritt Melancon
Norman Borlaug,1970 Nobel Peace Prize laureate and one of the leaders the Green Revolution dedicated his career to help ending food scarcity around the world. This fall four agricultural scientists from Africa and Asia are taking up that mantle and continuing his work as part of the Borlaug Higher Education for Agricultural Research and Development (BHEARD) Program at the University of Georgia.
Two steers graze on sorghum/sudangrass hybrid forage at the UGA Eatonton Beef Research Unit as part of a 2014 study on grass-finished beef forages. CAES News
Farmgate Value Report 10/29/15 Merritt Melancon
Led by increases in forestry and livestock values, Georgia’s agricultural output increased by $484 million in 2014, making agriculture, once again, the largest industry in the state with a value of $14.1 billion. According to the most recent University of Georgia Farmgate Value Report, published earlier this month, the value of Georgia’s livestock and aquaculture industries increased by almost 36 percent from 2013.
UGA President Jere Morehead poses for a picture with Georgia Farmer of the Year James Lyles and wife, Tara, during Tuesday's Farmer of the Year luncheon. Also pictured are Josef Broder, interim dean of the UGA CAES, and Laura Perry Johnson, associate dean for Extension. CAES News
Expo Visit 10/21/15 Clint Thompson
The Sunbelt Agricultural Expo opened its doors on Tuesday, Oct. 20, to University of Georgia President Jere Morehead, who was one of the event’s first visitors.
Pecans on the ground in an orchard on the University of Georgia Tifton campus. CAES News
Pecan Crop 10/07/15 Tatyana Phelps
There will be between 110 and 120 million pounds of pecans harvested this season, University of Georgia Cooperative Extension pecan specialist Lenny Wells estimates, making this year’s Georgia pecan crop the best he’s seen in the last three years.
Brad K Hounkpati is shown in his UGA office with images of his lady bug collection shown on his computer screen. CAES News
International Graduate Research 10/05/15 Denise Horton
In 2015, the University of Georgia College of Agricultural and Environmental Sciences (CAES) expanded a program that funds graduate student research travel, with remarkable results.
UGA agricultural economist Nick Magnan and his colleague Grace Motey interview women who work buying and selling peanuts at a market in Ghana. CAES News
International Development 10/02/15 Merritt Melancon
What is the best way to help people in developing countries build food security? That’s the question at the center of University of Georgia agricultural economist Nick Magnan’s research.
CAES News
Ag Hall of Fame 10/01/15 Merritt Melancon
The Georgia Agricultural Hall of Fame has two new members: former U.S. Sen. Saxby Chambliss and the late Thomas Richard Breedlove Sr., a pioneering northeast Georgia dairy farmer. Breedlove and Chambliss were inducted Sept. 25 as part of the University of Georgia College of Agricultural and Environmental Sciences Alumni Banquet and Awards Ceremony.
Andrea Scarrow, UGA Extension Southwest District FACS program development coordinator, speaks during an Annie's Project Workshop held in Albany on Tuesday, Sept. 29, 2015. CAES News
Female farmers 10/01/15 Merritt Melancon, Clint Thompson
Women own 13.6 percent of America’s active farms and their farms produce almost $13 billion worth of goods each year. Just like male farmers, they need access to business and technical information to help make their farms successful. But while many pride themselves on not needing a “women’s only” class on how to work the land or run a business, many other women simply feel more comfortable learning around other female farmers.
UGA horticulturist Tim Coolong poses for a picture alongside some of the kale he is researching on the UGA Tifton Campus. CAES News
Kale 09/24/15 Clint Thompson, Jordan Hill
University of Georgia horticulturist Tim Coolong believes a vegetable once considered solely a garnish for salad bars could have a sizeable impact for Georgia’s fall gardeners.
CAES News
UGA Field Day 08/31/15 Tatyana Phelps
Cotton and peanut research will be featured at the University of Georgia field day, set for Wednesday, Sept. 9, on the UGA campus in Tifton.