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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
A crowd browses the Trial Gardens at UGA at an industry open house earlier this summer. The gardens are expected to be in full bloom for the public open house on July 9. CAES News
Trial gardens 06/27/12 Merritt Melancon
Over the last three decades, the Trial Gardens at the University of Georgia have introduced home gardeners and landscape designers to thousands of new plant varieties.
UGA graduate student Jamie Morgan tests the water in an algae-filled pond on Bill Atkinson's farm in Dacula. CAES News
Toxic Algae 06/26/12 Sandi Martin
University of Georgia researchers have determined that toxic algae killed four cows on a cattle farm in Gwinnett County. Georgia’s warm and dry spring created the perfect conditions for toxic algal blooms in ponds, they say, warning property owners to keep livestock and pets out of water that is discolored or opaque.
Small tomatoes growing on vine CAES News
Tomato genomics 06/21/12 Merritt Melancon
Researchers in the University of Georgia Plant Genome Mapping Laboratory recently helped finish the decade-long process of sequencing the tomato genome.
A magnified photograph of the cat flea, the most common flea pest for dogs and cats in North America. Courtesy of Nancy Hinkle, UGA Department of Entomology CAES News
Flea control tips 06/21/12 Paul Pugliese
Summertime is the primetime for picking watermelons, swimming in the lake and scratching fleas.
Lawn being fertilized CAES News
Water Smarter 06/21/12 Becky Griffin
A beautiful lawn needs water. However, with another dry summer looming, that water may be in short supply — whether it comes from the sky or the sprinkler.
Suspected 2,4-D herbicide damage on tomato. CAES News
Tomatoes susceptible to herbicides for turf and pastures 06/21/12 Donn H Cooper
Home gardeners often inadvertently and unknowingly damage their vegetables with herbicides.
Fresh vegetables at a vendor stand at the Athens Farmers Market in Athens, Ga. CAES News
Farmers Market Safety 06/14/12 Merritt Melancon
Buying locally grown produce at the farmers market is a great way to ensure your family is getting the freshest food possible, but it doesn’t guarantee that the produce is safer. Just like any food, locally grown food must be handled safely on the farm and in the markets to make sure it is safe when it lands on the diner table.
Fifty-five animal and dairy science graduate students and animal-breeding professionals gathered in at UGA's Athens campus for three weeks in May to study with UGA Animal and Dairy Science professor Ignacy MIsztal. CAES News
Cow Matchmaking Course 06/14/12 Merritt Melancon
University of Georgia animal and dairy scientist Ignacy Misztal develops software programs to help cattlemen select more productive cow couplings. His unique bovine matchmaking skills have earned him an international fan base of animal breeders and researchers.
Kudzu flower CAES News
Weed control 101 06/14/12 Sharon Dowdy
Ralph Waldo Emerson defined a weed as “a plant whose virtues have not yet been discovered.” To a serious gardener, a weed can be nothing less than the bane of his or her existence. University of Georgia Cooperative Extension horticulturist Bob Westerfield says the best way to control weeds is to get to them early.
CAES News
Red, pink or green? 06/07/12 Frank M. Watson
Gardeners often argue about when tomatoes should be picked — when they’re ripe, almost ripe or green as the stalk that supports them.