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Browse 4-H Stories - Page 7

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4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
Georgia 4-H’ers perform a catalase test for the identification of bacteria as part of the hands-on learning opportunities during 4-H Vet Day at the UGA Tifton Veterinary Diagnostic and Investigational Laboratory. CAES News
4-H Vet Day 02/16/22 Josie Smith
Georgia 4-H’ers experienced a day of career exploration and hands-on veterinary demonstrations during 4-H Vet Day at the Tifton Veterinary Diagnostic and Investigational Laboratory (TVDIL) on the University of Georgia Tifton campus on Jan. 26. Students from 10 counties in UGA Cooperative Extension’s Southwest District heard from scientists and veterinarians about career opportunities in animal science.
The newest Master 4-H’ers from Madison County — Alyssa Goldman, Georgia Kane, Clayton Adams and Elise Parks — pose with their trophy as 2022 State Horse Quiz Bowl winners. CAES News
2022 Horse Quiz Bowl 02/04/22 Josie Smith
On Jan. 29, the State 4-H Horse Quiz Bowl contest gathered teams from across Georgia for a spirited match in which buzzers were hot and stakes were high. Madison County’s senior team took home first place and Alyssa Goldman, Georgia Kane, Clayton Adams and Elise Parks became the newest Master 4-H’ers in the Georgia 4-H program. The team was coached by Madison County volunteers Shannon McBridge and Sophia Merka.
Research conducted by UGA College of Veterinary Medicine Professor Holly Sellers has led to 20 license agreements, five U.S. patents and four vaccines that support the poultry industry. (Photo by Peter Frey/UGA) CAES News
UGA Impact 02/01/22 Sam Fahmy
In the past year, the University of Georgia has conferred more than 10,700 degrees, helped bring nearly 60 new research-based products to market, and leveraged its statewide network of extension agents and public service and outreach units to help individuals and communities across Georgia thrive.
Ben Hill County swept the National Consumer Decision Making contest in Denver, Colorado. Team members (left to right) Liam Jay, Ashley Braddy, Lauren Wixson and Timothy Lord display their awards with coach Laura Lee Williams, Ben Hill County Extension 4-H Agent. CAES News
National 4-H Winners 01/17/22 Josie Smith
Ben Hill County 4-H’ers Liam Jay, Ashley Braddy, Lauren Wixson and Timothy Lord returned as national champions from the Consumer Decision Making Contest in Denver, Colorado, on Jan. 9. The Ben Hill County team won first place in the overall contest and Lauren Wixson earned the title of High Individual.
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Rock Eagle Improvements 01/12/22 Josie Smith
Rock Eagle 4-H Center was announced as a recipient of the Governor’s Emergency Education Relief Fund (GEER II) in a press release from Gov. Brian Kemp’s office on Jan. 10. The release stated that the $2.2 million in funding “will support vitally needed improvements to the facility to increase safety and expand learning experience opportunities.”
Cobb First Place Team CAES News
Winners and Master 4-H'ers 01/04/22 Josie Smith
Four high school students from Cobb County took home top honors at the 4-H State Cotton Boll and Consumer Judging contest on Nov. 11, 2021, at Rock Eagle in Eatonton, Georgia. Sandhya Rajesh, Kshitij Badve, Haya Fatmi and Stefan Saboura earned the status of Master 4-H’er with their first-place win at the state level. Alyssa Haag from Oconee County also received Master 4-H’er status as the overall high individual in the contest.
UGA Extension offers programs and guidance for people of all ages to improve their nutrition and live their best lives. CAES News
New Year's Resolutions 12/31/21 Maria M. Lameiras, Carly Alyse Mirabile
As the new year approaches, many people discover a renewed enthusiasm for self-care and self-improvement. Georgia residents looking for guidance on matters of health, healthy relationships, financial literacy and more can count on University of Georgia Cooperative Extension for a wealth of resources to help reach those goals.
Floyd County 4-H’ers participated in a “Zoom into Science” virtual 4-H presentation about sea turtles. CAES News
Virtual 4-H 12/15/21 Josie Smith
Educators have faced overwhelming challenges during the COVID-19 pandemic, but Georgia 4-H continued to deliver essential and effective programming supporting teachers and students during the height of the crisis.
Students learn about salt marsh and beach ecosystems in the Georgia 4-H Environmental Education program at Burton 4-H Center. The center has been providing this important programming to youth and adults in Georgia for 75 years. CAES News
Burton’s 75-year Celebration 12/01/21 Josie Smith
The Burton 4-H Center on Tybee Island — an important hub for environmental education and youth development in southeast Georgia — celebrated 75 years of operation on Nov. 1.
Senior 4-H’er Maggie Payne poses with her first-place winning 650-pound pumpkin at the Union County Extension Office. CAES News
4-H Pumpkin Contest 11/08/21 Josie Smith
More than 30 4-H’ers from across Georgia competed in the 2021 Georgia 4-H Pumpkin Growing Contest, with the winning pumpkin weighing in at 650 pounds. The Pumpkin Growing Contest offers students the opportunity to learn and utilize knowledge of agricultural and environmental sciences to produce prize-winning fruit.