News Stories - Page 2

Georgia Simmons at the office of U.S. Sen. Warnock CAES News
Georgia 4-H alum, CAES student spends semester serving at the nation's Capitol
Third-year University of Georgia student and Banks County 4-H alum Georgia Simmons has been in the center of the political action this fall with the Georgia 4-H Washington DC Intern Program. Simmons, an environmental resource science major in the College of Agricultural and Environmental Sciences, works in the office of U.S. Sen. Raphael Warnock. As an intern on his staff, she interacts directly with policy experts and lawmakers, participating in the legislative process while earning a semester of credit hours.
Longtime faculty member George Vellidis was named the first permanent director of the Institute for Integrative Precision Agriculture. IIPA was launched in 2022 and has grown to include more than 70 faculty members. (Photo by Paul Privette for UGA CAES) CAES News
Vellidis named director of Institute for Integrative Precision Agriculture
University of Georgia College of Agricultural and Environmental Sciences Professor George Vellidis has been named director of the Institute for Integrative Precision Agriculture (IIPA). His term began on Nov. 1, and he will serve as the unit’s first permanent director. “Dr. Vellidis has been a vital member of our UGA faculty for years and played a key role in launching IIPA,” said Chris King, interim vice president for research. “Whether it’s his impact as a first-class researcher and educator or the work he does behind the scenes to elevate our reputation in the field abroad, his presence has made UGA a hub for precision agriculture research.”
Mergoum at Creature Comforts CAES News
That's the spirit!
Wheat breeders spend years meticulously crossing varieties to coax the best traits out of each species, carefully propagating plant varieties that are healthier, heartier and better suited for the environments where they are grown. Professional brewmasters are equally painstaking when choosing the components that will give their beers a specific flavor profile.
TiftonCampusSunset2 CAES News
CAES Transfer Pathways Program expands enrollment access for rural students
The Transfer Pathways Program is opening new doors for rural students who dream of attending the University of Georgia College of Agricultural and Environmental Sciences (CAES). In partnership with Wiregrass Georgia Technical College and Southern Regional Technical College, students who complete required coursework at these institutions can transfer to CAES to complete bachelor’s degrees in one of three majors — agribusiness, agricultural education, and agriscience and environmental systems. 
Kelvin Awori and Brooke Stefancik, UGA graduate students, attended the 2024 Borlaug Dialogue, a global agriculture conference, through the CAES World Food Prize Travel Award. Todd Applegate, Assistant Dean for International Programs, accompanied the student on the trip. CAES News
CAES students gain global insights at 2024 Borlaug Dialogue
Every October, top leaders in food security and agriculture come together for the Norman E. Borlaug International Dialogue, the premier conference on global agriculture. Attendees participate in sessions covering the current state of agriculture around the world, new technologies being deployed in the field, and projects in the works to ensure a safe and sustainable global food supply.
Nathan Tesfayi on the roof of the Geography Geology building. CAES News
NASA internship launches student’s exploration of novel solutions to water and climate issues
Nathan Tesfayi’s story is about resilience and big ambitions. Born in State College, Pennsylvania, to Ethiopian parents, his life journey has taken him from studies at the University of Georgia to research with NASA and more.